Organic Gluten-Free Oat Fusilli 250g Sol Natural

Organic Gluten-Free Oat Fusilli 250g Sol Natural

Organic Gluten-Free Oat Fusilli 250g Sol Natural

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Rating: 4.7
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Alérgenos y características

Soy

Without gluten

Bio / Ecological

Soy

Without gluten

Bio / Ecological

This information is obtained automatically and may not be 100% true. If you have any questions, contact us.

Oat flour* (*)From Organic Farming

Nutritional values per 100.0 g
Energy value 1.357 kJ / 324 kcal
Fat (g) 4,90 g
of which saturates (g) 0,80 g
Carbohydrate (g) 44 g
of which sugars (g) 1,40 g
Protein (g) 12 g

Net weight:

Enjoy these delicious gluten-free oat fusilli, perfect for those looking for vegan and organic options. Made with oat flour, they are ideal for creating healthy and tasty meals in no time.
Sol Natural's gluten-free oat fusilli is an excellent choice for those looking for a rich and healthy alternative in their diet. These organic spirals, made from oat flour, are ideal for preparing quick and nutritious dishes. With a cooking time of just 6-8 minutes, they are perfect for a healthy and satisfying meal. Their light and fluffy texture pairs perfectly with sauces and other ingredients, making them a versatile option for any recipe. They provide an energy value of 324 kcal per 100 g, along with a significant content of fiber and protein. Remember that these fusilli are vegan and although they are made gluten-free, they may contain traces of soy. So if you're looking for a healthy alternative, don't hesitate to try them. Their organic origin supports a healthier and more sustainable lifestyle.
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.

Ingredients

Oat flour* (*)From Organic Farming

Nutritional information

Nutritional values per 100.0 g
Energy value 1.357 kJ / 324 kcal
Fat (g) 4,90 g
of which saturates (g) 0,80 g
Carbohydrate (g) 44 g
of which sugars (g) 1,40 g
Protein (g) 12 g

More information

Net weight:

Enjoy these delicious gluten-free oat fusilli, perfect for those looking for vegan and organic options. Made with oat flour, they are ideal for creating healthy and tasty meals in no time.
Sol Natural's gluten-free oat fusilli is an excellent choice for those looking for a rich and healthy alternative in their diet. These organic spirals, made from oat flour, are ideal for preparing quick and nutritious dishes. With a cooking time of just 6-8 minutes, they are perfect for a healthy and satisfying meal. Their light and fluffy texture pairs perfectly with sauces and other ingredients, making them a versatile option for any recipe. They provide an energy value of 324 kcal per 100 g, along with a significant content of fiber and protein. Remember that these fusilli are vegan and although they are made gluten-free, they may contain traces of soy. So if you're looking for a healthy alternative, don't hesitate to try them. Their organic origin supports a healthier and more sustainable lifestyle.
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.

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