Lemon cake 250g Schar

Lemon cake 250g Schar

Lemon cake 250g Schar

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Rating: 4.5
No minimum order
Shipping time: 4 - 5 work days
Shipping not available to Germany

Alérgenos y características

lupins

Soy

Without gluten

lupins

Soy

Without gluten

This information is obtained automatically and may not be 100% true. If you have any questions, contact us.

egg, sugar, sunflower oil, corn starch, rice flour, lemon preparation 3% (sugar, lemon pulp and juice 25%, glucose syrup, natural flavor), corn flour, rice starch, emulsifiers: mono- and diglycerides of fatty acids, sodium stearoyl lactylate; leavening agents: potassium tartrate, sodium bicarbonate; salt, fruit extract (carob, apple), thickener: xanthan gum, natural flavor.

Nutritional values per 100.0 g
Energy value 1.696 kJ / 406 kcal
Fat (g) 22 g
of which saturates (g) 3,20 g
Carbohydrate (g) 46 g
of which sugars (g) 22 g
Protein (g) 4,50 g

Net weight:

Schar's lemon cake, soft and fluffy, made without gluten and lactose. With a hint of lemon that makes it irresistible, this cake is a delight for those avoiding gluten, lactose, and wheat. Perfect to enjoy at any time of the day.
Enjoy Schar's lemon cake, an ideal option for those seeking gluten-free and lactose-free products. Its soft and fluffy texture, along with a hint of lemon, makes it a perfect accompaniment for your special moments. Made with ingredients like egg, sugar, sunflower oil, and a lemon preparation, it guarantees an unmatched homemade flavor. Each 100 g serving provides 1696 kJ/406 kcal, 22 g of fat, 46 g of carbohydrates, and 4.5 g of protein. Remember, this product may contain traces of soy and lupin.
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.

Ingredients

egg, sugar, sunflower oil, corn starch, rice flour, lemon preparation 3% (sugar, lemon pulp and juice 25%, glucose syrup, natural flavor), corn flour, rice starch, emulsifiers: mono- and diglycerides of fatty acids, sodium stearoyl lactylate; leavening agents: potassium tartrate, sodium bicarbonate; salt, fruit extract (carob, apple), thickener: xanthan gum, natural flavor.

Nutritional information

Nutritional values per 100.0 g
Energy value 1.696 kJ / 406 kcal
Fat (g) 22 g
of which saturates (g) 3,20 g
Carbohydrate (g) 46 g
of which sugars (g) 22 g
Protein (g) 4,50 g

More information

Net weight:

Schar's lemon cake, soft and fluffy, made without gluten and lactose. With a hint of lemon that makes it irresistible, this cake is a delight for those avoiding gluten, lactose, and wheat. Perfect to enjoy at any time of the day.
Enjoy Schar's lemon cake, an ideal option for those seeking gluten-free and lactose-free products. Its soft and fluffy texture, along with a hint of lemon, makes it a perfect accompaniment for your special moments. Made with ingredients like egg, sugar, sunflower oil, and a lemon preparation, it guarantees an unmatched homemade flavor. Each 100 g serving provides 1696 kJ/406 kcal, 22 g of fat, 46 g of carbohydrates, and 4.5 g of protein. Remember, this product may contain traces of soy and lupin.
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.

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