Gluten-free Crispbreads

Their new flavor simply deserves protection: Schär's gluten-free crispy toasts - now in the new protective packaging.

Product without

• gluten
• wheat
• lactose
• added egg
• added milk
• soy

Ingredients

potato starch, corn starch, rice flour, vegetable margarine (palm fat, coconut fat, water, rapeseed oil, salt, emulsifier: mono- and diglycerides of fatty acids, natural flavor), whole rice flour, sugar, rice syrup, corn flour, chicory fiber, thickener: hydroxypropylmethylcellulose, yeast, salt, natural flavor.

Analysis per 100g

• Energy value kJ 1719/ kcal 407
• proteins 2.2 g
• carbohydrates 83 g
• of which sugars 5.2 g
• fats 6.2 g
• of which saturated 3.4 g
• dietary fiber 5.2 g
• salt 1.6 g

weight: 165 g (2x 83 g) Per slice (8 g)

• 33kcal2%
• 0.4g0%
• 0.5g1%
• 0.3g1%
• 0.12g2%

*RDI* for an adult