White round rice plastic bio packaging 1kg Calasparra

White round rice plastic bio packaging 1kg Calasparra

White round rice plastic bio packaging 1kg Calasparra

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Without gluten

This information is obtained automatically and may not be 100% true. If you have any questions, contact us.

Without gluten

This information is obtained automatically and may not be 100% true. If you have any questions, contact us.

WHITE ROUND BIO RICE 1 KG CALASPARRA Ingredients: 100% round rice variety Balilla x Sollana. D.O.Calasparra*. *From organic farming. Instructions: Wash the rice in a container full of water, stirring with your hand; drain under the tap; heat the water and when it is boiling put 1 part of rice for 2 or 2 and a half parts of water and cover. Approximate cooking time 20-25 minutes over low heat. This cooking suggestion allows the rice to be fluffy. Storage: Store in a cool and dry place. About Calasparra: The Cooperative of the Field "Virgen de la Esperanza", from Calasparra, was created in 1962 With a total of 450 Ha., distributed in the meadows of the Segura and Mundo rivers. The high quality of the water used for rice cultivation, together with the altitude above sea level and the mountainous environment of the cultivation area, fundamentally influence the high quality of the rice produced.
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WHITE ROUND BIO RICE 1 KG CALASPARRA Ingredients: 100% round rice variety Balilla x Sollana. D.O.Calasparra*. *From organic farming. Instructions: Wash the rice in a container full of water, stirring with your hand; drain under the tap; heat the water and when it is boiling put 1 part of rice for 2 or 2 and a half parts of water and cover. Approximate cooking time 20-25 minutes over low heat. This cooking suggestion allows the rice to be fluffy. Storage: Store in a cool and dry place. About Calasparra: The Cooperative of the Field "Virgen de la Esperanza", from Calasparra, was created in 1962 With a total of 450 Ha., distributed in the meadows of the Segura and Mundo rivers. The high quality of the water used for rice cultivation, together with the altitude above sea level and the mountainous environment of the cultivation area, fundamentally influence the high quality of the rice produced.
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