'Legaris Reserva Red Wine'

'Legaris Reserva Red Wine'

'Legaris Reserva Red Wine'

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Alérgenos y características

Grape type

Tempranillo

Grape type

Tempranillo

This information is obtained automatically and may not be 100% true. If you have any questions, contact us.

Castilla y León (España)

Mark: Legaris

Net weight:

'Legaris Reserva is the most awarded wine from the Legaris winery, with a masterful blend of Tempranillo, crafted in Ribera del Duero. This wine stands out for its unique character, a result of a careful vinification process.'
'Legaris Reserva Red Wine' is the flagship of the Legaris winery, recognized for its excellence in the D.O. Ribera del Duero. This red wine results from a careful selection of Tempranillo grapes, hand-picked in 15-kilo crates. The production process begins with cooling the grapes, followed by meticulous inspection at the winery. The alcoholic fermentation occurs with native yeasts, and small tanks are used for macerations, extracting the best characteristics of each grape type and vintage. The wine then undergoes malolactic fermentation in new French oak barrels, aging for 20 months. This wine, showcasing an intense dark red color and aromas of ripe black fruit, is known for its structure, a warm and velvety mouthfeel, and a long finish. Only 86,037 bottles of Legaris Reserva are produced, making each bottle a testament to the dedication and care in its crafting. A wine recommended for special occasions, best served at the right temperature.
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.

Otras características

Mark: Legaris

Source

Castilla y León (España)

More information

Net weight:

'Legaris Reserva is the most awarded wine from the Legaris winery, with a masterful blend of Tempranillo, crafted in Ribera del Duero. This wine stands out for its unique character, a result of a careful vinification process.'
'Legaris Reserva Red Wine' is the flagship of the Legaris winery, recognized for its excellence in the D.O. Ribera del Duero. This red wine results from a careful selection of Tempranillo grapes, hand-picked in 15-kilo crates. The production process begins with cooling the grapes, followed by meticulous inspection at the winery. The alcoholic fermentation occurs with native yeasts, and small tanks are used for macerations, extracting the best characteristics of each grape type and vintage. The wine then undergoes malolactic fermentation in new French oak barrels, aging for 20 months. This wine, showcasing an intense dark red color and aromas of ripe black fruit, is known for its structure, a warm and velvety mouthfeel, and a long finish. Only 86,037 bottles of Legaris Reserva are produced, making each bottle a testament to the dedication and care in its crafting. A wine recommended for special occasions, best served at the right temperature.
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.

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