'Vino Tinto Protos Carroa'

'Vino Tinto Protos Carroa'

'Vino Tinto Protos Carroa'

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Alérgenos y características

Year

2021

Appellation of origin

D.O. Ribera del Duero

Grape type

Tinta del País

Format

Botella 75cl

Year

2021

Appellation of origin

D.O. Ribera del Duero

Grape type

Tinta del País

Format

Botella 75cl

This information is obtained automatically and may not be 100% true. If you have any questions, contact us.

Parenting time: 16 meses

Net weight:

The Vino Tinto Protos Carroa is a distinguished wine from the Ribera del Duero Denomination of Origin, made from Tinta del País (100%). Coming from vineyards over 50 years old in Burgos, it stands out for its complexity, elegance, and aging in French oak barrels.
The Vino Tinto Protos Carroa is a true expression of the Ribera del Duero Denomination of Origin, made exclusively from Tinta del País, the emblematic variety of the region. Its name, 'Carroa', meaning 'Path to Roa', honors the historic routes connecting Ribera towns. This wine comes from vineyards over 50 years old in Burgos, where soil diversity adds unique complexity. Hand-picking and controlled fermentation ensure high quality. The 16-month aging in French barrels adds elegance, while maturation in oak tanks enhances freshness. It is recommended to serve between 17 and 18 ºC, ideal for pairing with red meats, roasts, or aged cheeses.
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.

Otras características

Parenting time: 16 meses

More information

Net weight:

The Vino Tinto Protos Carroa is a distinguished wine from the Ribera del Duero Denomination of Origin, made from Tinta del País (100%). Coming from vineyards over 50 years old in Burgos, it stands out for its complexity, elegance, and aging in French oak barrels.
The Vino Tinto Protos Carroa is a true expression of the Ribera del Duero Denomination of Origin, made exclusively from Tinta del País, the emblematic variety of the region. Its name, 'Carroa', meaning 'Path to Roa', honors the historic routes connecting Ribera towns. This wine comes from vineyards over 50 years old in Burgos, where soil diversity adds unique complexity. Hand-picking and controlled fermentation ensure high quality. The 16-month aging in French barrels adds elegance, while maturation in oak tanks enhances freshness. It is recommended to serve between 17 and 18 ºC, ideal for pairing with red meats, roasts, or aged cheeses.
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.

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