My baskets
You still don't have anything in your shopping cart
My baskets
You still don't have anything in your shopping cart
You still don't have anything in your shopping cart
You still don't have anything in your shopping cart
{{getOldPrice()}}{{getPrice()}}
¡ Buying this product you get {{calculatedProductMenttos()}} menttos !
Year
2014
Appellation of origin
'D.O.Ca Rioja'
Maturation
'6 meses'
Country
España
Format
'Botella 75cl'
Alcoholic grade
'13,5% vol.'
Year
2014
Appellation of origin
'D.O.Ca Rioja'
Maturation
'6 meses'
Country
España
Format
'Botella 75cl'
Alcoholic grade
'13,5% vol.'
Sight: 'Amarillo pálido con tonos verdosos. '
Mouth: 'Fresco, equilibrado, intenso, con un amplio y untuoso paso de boca y un final aromático y persistente.'
Nose: 'Intensos aromas de frutas blancas (pera) y de hueso (melocotón) con notas de boj e hinojo y un fondo ahumado y especiado. '
Vitarán Blanco Cepas Viejas is a white wine made from Viura and Malvasía grapes from the centuries-old Finca Vitarán vines, manually harvested in small capacity boxes. The pre-fermentation maceration takes place in cold at a controlled temperature of 6 to 8º C. Alcoholic fermentation in new Hungarian oak barrels. Aging in barrel on its fine lees for 4 to 6 months.
Designation of Origin: Rioja
Variety: Viura and Malvasía
Aging: Fermented in Barrel.
Bodegas Castillo de Mendoza
Bottle: 0.75 L.
Alcohol content: 13.5% vol.
If you have any questions when buying Vitarán Blanco Cepas Viejas white wine, please contact our sommelier and they will advise you without obligation.
'Sight: 'Amarillo pálido con tonos verdosos. '
Mouth: 'Fresco, equilibrado, intenso, con un amplio y untuoso paso de boca y un final aromático y persistente.'
Nose: 'Intensos aromas de frutas blancas (pera) y de hueso (melocotón) con notas de boj e hinojo y un fondo ahumado y especiado. '
Vitarán Blanco Cepas Viejas is a white wine made from Viura and Malvasía grapes from the centuries-old Finca Vitarán vines, manually harvested in small capacity boxes. The pre-fermentation maceration takes place in cold at a controlled temperature of 6 to 8º C. Alcoholic fermentation in new Hungarian oak barrels. Aging in barrel on its fine lees for 4 to 6 months.
Designation of Origin: Rioja
Variety: Viura and Malvasía
Aging: Fermented in Barrel.
Bodegas Castillo de Mendoza
Bottle: 0.75 L.
Alcohol content: 13.5% vol.
If you have any questions when buying Vitarán Blanco Cepas Viejas white wine, please contact our sommelier and they will advise you without obligation.
'
