Iberian Acorn-fed Chorizo from Salamanca from Artesana Jamonera. Cured sausage of the highest quality. Made naturally, with the best seasonings and with lean meat from Iberian Acorn-fed pigs raised in Salamanca. Product sliced by professional staff. Juicy and ready to eat. *Price per approximate weight of 100gr product. *This product is presented in a vacuum tray to preserve its freshness.