Gallo sponge cake flour comes in a 1 kg format and is ready for homemade sponge cake preparation. It is specially formulated to make this process easier, with yeast already included and designed to achieve a fluffy, tall, light-textured result. The preparation instruction provided is simple: “Just add eggs and sugar, and bake!”. These ingredients are added during preparation; the yeast is already incorporated into the flour. Its formulation is specifically intended for making homemade sponge cakes. The available information mentions the flour and the incorporated yeast, but does not include a full ingredients list or detailed instructions on quantities, baking time or baking temperature. Specific storage conditions, origin information or nutritional values are also not provided.