Duroc pork loin prepared in a garlic marinade and portioned into fillets. It stands out for being lean and very tender, qualities that go with the flavour of this garlic-style preparation. It is supplied already cut into fillets rather than as a whole piece. Pork loin is used in many cuisines and can be prepared in different ways. This pork loin can be cooked on the grill, roasted, or used for breading, depending on the recipe chosen. The portioned format makes it possible to use the fillets in any of these preparations while keeping the garlic marinade that defines the product. Approx. product weight 600 g. This is an approximate amount, not a guaranteed exact weight. When preparing fresh products, there may be a slight variation in the final price depending on the weight.