The Chorizo de Bellota Salamanca Campaña is a jewel of Spanish gastronomy. Made with lean meat from Iberico Bellota pigs raised in the dehesas of Salamanca, this sausage is in its best form thanks to a traditional curing process that ensures its rich flavor. The production process is carried out naturally, without preservatives or artificial additives, enhancing its organoleptic qualities. When consumed, you'll enjoy the perfect combination of texture and the aromas of the best spices that enrich it. Ideal for snacking, pairing with tapas, or enjoying on a gourmet plate. If you seek an authentic experience, this chorizo will take you to the roots of Iberian cuisine. You can find this product in 1.5 kg presentations, although keep in mind that there may be slight weight variations depending on preparation.