Iberian chorizo from Salamanca by Artesana Jamonera, presented in a 1.4 kg piece. It is a natural sausage made with high-quality Iberian meat and a blend of spices. Its artisanal preparation stands out in the product description and, together with the spices, gives it its distinctive flavor. The stated origin is Salamanca, Spain. Approximate price per 1.4 kg piece. In fresh products, the final price may vary slightly depending on the weight. Therefore, the amount indicated corresponds to the piece and may be adjusted according to its final weight; it is not presented as a price per kilo. The information provided mentions Iberian meat and spices, but does not detail the full composition, allergens, nutritional values or storage conditions. It also does not specify a curing time.