Kellogg's All-Bran Plus is a cereal based on wheat bran, which makes up 87% of its ingredients. It comes in a 375 g format and its declared origin is Spain. The recipe also includes sugar, barley malt syrup, salt, vitamins and minerals. Nutritional information is given per 100 g of product: it provides 320 kcal of energy, 3.5 g of fat and 48 g of carbohydrates, of which 18 g are sugars. In the same amount it contains 27 g of fibre, 11 g of protein and 0.8 g of salt. These figures refer to 100 g, not to the full 375 g pack. The declared allergens are wheat and barley, so it contains gluten. Wheat also appears as the main ingredient, in the form of bran, while barley is present in the malt syrup. The ingredients list mentions vitamins and minerals without specifying which ones. No specific storage conditions or preparation instructions are provided in the available information.