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Net weight:
Pork casing, 90 meters long with a 32-34 caliber, is a product derived from pork offal, commonly used in the meat industry for sausages such as chorizo, blood sausage, and hot dogs.
This casing is of high quality and resistance, making it ideal for the production of different types of sausages.
With a length of 90 meters, it is sufficient for the production of a considerable amount of meat products.
It is important to keep it in appropriate storage and conservation conditions to ensure its durability and quality in sausage production.
* This text has been generated automatically
Net weight:
Pork casing, 90 meters long with a 32-34 caliber, is a product derived from pork offal, commonly used in the meat industry for sausages such as chorizo, blood sausage, and hot dogs.
This casing is of high quality and resistance, making it ideal for the production of different types of sausages.
With a length of 90 meters, it is sufficient for the production of a considerable amount of meat products.
It is important to keep it in appropriate storage and conservation conditions to ensure its durability and quality in sausage production.
* This text has been generated automatically
