The beef tenderloin is one of the most valued cuts for its tenderness and quality. This piece, presented in portions of approximately 200 grams, comes from young cattle raised on the Los Norteños Group farm in Toledo. Ideal for enjoying in medallions, its preparation on the grill or stovetop enhances its exquisite flavor. It is recommended to avoid overcooking to preserve its juiciness. This meat is widely used in the food service industry for its quality and versatility in cooking. Each package contains two pieces, offering an authentic and practical culinary experience for your meals. Please note that the weight may vary slightly during preparation.