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The White Veal Ossobuco is a cut that comes with the meat of the shank and the bone marrow joined together, which is why it is a very tender piece, resulting in tasty and tender meat, ideal for cooking in stews. A whole white veal shank with all its bone, cut into medallions of 4 units. Approximate weight 1 kg.3.00% off
The White Veal Ossobuco is a cut that comes with the meat of the shank and the bone marrow joined together, which is why it is a very tender piece, resulting in tasty and tender meat, ideal for cooking in stews. A whole white veal shank with all its bone, cut into medallions of 4 units. Approximate weight 1 kg.
