The 100% Iberian Acorn Ham Alta Expresión from COVAP is a product of excellence, ideal for gastronomy lovers. This ham is made from Iberian pigs raised in the pastures of the Valle de Los Pedroches, where each pig has over one hectare to graze on cereals, green pastures, and acorns during the montanera months. Each piece undergoes rigorous quality and flavor controls, ensuring that only the best pieces are selected for this Denomination of Origin product. With a minimum of 36 months of natural curing, the COVAP ham stands out for its intense flavor and exceptional texture, perfect for enjoying on any occasion. Come and discover the Iberian essence that each bite offers you.