Enrique Rech

More than a century making authentic artisan nougat (Alicante)

91 ratings
No minimum order
Shipping time: 24 - 48 h
6,20 €
free from 60 €

More than a century making authentic artisan nougat (Alicante)

Since 1850, Enrique Rech has stood out for the tradition and exclusivity of its Jijona nougat and artisan sweets. With several generations of master craftsmen, their meticulous work and selection of quality raw materials guarantee an exquisite taste in every product. With irresistible nougat, chocolates, and sweets, Enrique Rech offers a unique culinary experience for the most demanding palates.
4.6 91 ratings
No minimum order
Shipping time: 24 - 48 h
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Sweet Father's Day
Sweet Father's Day Luxury Box
Tarima Hill 75 cl 2017
Tarima Hill White 75 cl.
The Antidote Ant 75cl.
The Bastard Vines 75 cl.
The Circus Fatman 75 cl.
The Gravas 75 cl.
The Molar 75 cl.
The Orange Republic 75 cl.
The Tendida Monastrel 75 cl.
Toasted Yolk Nougat 300g
Torremilano COVAP Medium Sheep Cheese (approx. 1.5 kg)
Triga 75 cl. 2016

Triga 75 cl. 2016
Truffle Cream with Truffle 800g
Truffled Praline Nougat 200g
Valtosca 75 cl.
White Asparagus "El Modesto" 6/8 660g.
White Vermouth Sivano Garcia

Enrique Rech : artisans since 1850

Tradition and exclusivity distinguish Jijona nougat and exquisite artisan sweets from Enrique Rech , a firm with several generations of master craftsmen. Their dedication and meticulous work make each of their nougats, Christmas sweets or gourmet chocolates a real delight for the most demanding palates.

The selection of the best raw materials together with a careful production process give as a result some artisan sweets and nougat whose flavor will be a pleasure for your senses. Pure delight.

Enrique Rech , artisans since 1850, puts on your table Jijona nougat, chocolates and artisan sweets made with care in every detail so that the result is simply irresistible.

Learn about their history and how they work here :) Nougat from Jijona that Alfonso XIII ate