Saffron threads (red gold), 2 gram jar "vacuum packed"

Saffron threads (red gold), 2 gram jar "vacuum packed"
mentta
selection

Saffron threads (red gold), 2 gram jar "vacuum packed"

Saffron threads (red gold), 2 gram jar "vacuum packed"

{{getOldPrice()}}{{getPrice()}}

¡ Buying this product you get {{calculatedProductMenttos()}} menttos !
Rating: 4.7
Minimum order amount:
29.00 €
Shipping time: 24 - 72 h
From 4,90 €
free from 89 €

Saffron strands, 2 grams jar "vacuum packed"

Saffron threads, 2 grams jar "vacuum packed"

Saffron strands "red gold"

Saffron strands "red gold"

Saffron strands "red gold"

Packaging: 2 grams in a glass jar Vacuum packed.

Packaging: 2 grams in a glass jar Vacuum packed


*The vacuum packaging system consists of extracting the oxygen from the container containing the product, thus preventing oxidation and deterioration of the food to be preserved, thus maintaining all its organoleptic properties.


The vacuum packaging system consists of extracting the oxygen from the container containing the product, thus preventing oxidation and deterioration of the food to be preserved, thus maintaining all its organoleptic properties

It is used in small quantities, approximately one pistil per serving, as a condiment and colouring agent in stews, macerations (for example, for kebabs), rice dishes,

Saffron is an essential ingredient in famous dishes such as Paella, Fabada or Pote Gallego (Galician stew), so that it does not lack aroma and flavour

Translated automatically

More information

Saffron strands, 2 grams jar "vacuum packed"

Saffron threads, 2 grams jar "vacuum packed"

Saffron strands "red gold"

Saffron strands "red gold"

Saffron strands "red gold"

Packaging: 2 grams in a glass jar Vacuum packed.

Packaging: 2 grams in a glass jar Vacuum packed


*The vacuum packaging system consists of extracting the oxygen from the container containing the product, thus preventing oxidation and deterioration of the food to be preserved, thus maintaining all its organoleptic properties.


The vacuum packaging system consists of extracting the oxygen from the container containing the product, thus preventing oxidation and deterioration of the food to be preserved, thus maintaining all its organoleptic properties

It is used in small quantities, approximately one pistil per serving, as a condiment and colouring agent in stews, macerations (for example, for kebabs), rice dishes,

Saffron is an essential ingredient in famous dishes such as Paella, Fabada or Pote Gallego (Galician stew), so that it does not lack aroma and flavour

Translated automatically

Más productos de este vendedor

Guarana seeds, jar 70 grams "vacuum packed"
mentta
selection
Alcachofera (Artichoke Infusion), tray 50 grams
mentta
selection
Cassia in Rama 100g
mentta
selection
Almonds, 250 grams jar "vacuum packed".
mentta
selection
Chickpeas extra large, bag of 500 grams
mentta
selection
Granillo roasted peanut, tray 250 grams
mentta
selection
Fruit of the Forest Tea, tray 100 grams
mentta
selection
Horehound, tray 100 grams
mentta
selection