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Net weight:
Sarsaparilla Root, tray of 100 grams
Sarsaparilla Root, tray of 100 grams
CUT ROOT SHRUB (hemidesmus indicus)
WHITCHESHIP (hemidesmus indicus)
Origin: India
India
Origin: India
Very pleasant aromatic scent
The best purifying remedy to alleviate skin problems and kidney ailments
Packaging: 100 grams in a convenient plastic tray.
Packaging: 100 grams in a convenient plastic tray
Encourages the elimination of excess uric acid.
It relieves rheumatic pain and gout.
It is recommended to combat the various impurities of the skin,
such as acne, the appearance of eczema or boils, hives and dermatitis.
Infusion:
1.Boil the equivalent of one cup of water in a saucepan.
2
2.When it comes to a boil add the sarsaparilla, and boil for 3 minutes.
3
3.
3.After this time, turn off the heat, cover and let stand for another 3 minutes.
4
4.
Finally strain and drink
------------------------------------------------------------
From these same roots is obtained a drink, called sarsaparilla, which was very popular during the nineteenth century, both in Europe and the United States, becoming the most popular refreshing drink during that time.
The sarsaparilla is a non-alcoholic drink made from root extract, sugar, honey and water. Later, with the appearance of colas, especially Coca-Cola, it lost importance
Net weight:
Sarsaparilla Root, tray of 100 grams
Sarsaparilla Root, tray of 100 grams
CUT ROOT SHRUB (hemidesmus indicus)
WHITCHESHIP (hemidesmus indicus)
Origin: India
India
Origin: India
Very pleasant aromatic scent
The best purifying remedy to alleviate skin problems and kidney ailments
Packaging: 100 grams in a convenient plastic tray.
Packaging: 100 grams in a convenient plastic tray
Encourages the elimination of excess uric acid.
It relieves rheumatic pain and gout.
It is recommended to combat the various impurities of the skin,
such as acne, the appearance of eczema or boils, hives and dermatitis.
Infusion:
1.Boil the equivalent of one cup of water in a saucepan.
2
2.When it comes to a boil add the sarsaparilla, and boil for 3 minutes.
3
3.
3.After this time, turn off the heat, cover and let stand for another 3 minutes.
4
4.
Finally strain and drink
------------------------------------------------------------
From these same roots is obtained a drink, called sarsaparilla, which was very popular during the nineteenth century, both in Europe and the United States, becoming the most popular refreshing drink during that time.
The sarsaparilla is a non-alcoholic drink made from root extract, sugar, honey and water. Later, with the appearance of colas, especially Coca-Cola, it lost importance
