Desalted Icelandic Cod Cheeks – Premium Hook-Caught

Desalted Icelandic Cod Cheeks – Premium Hook-Caught

Desalted Icelandic Cod Cheeks – Premium Hook-Caught

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Icelandic cod cheeks, caught by hook and desalinated in purified water. Silky texture, no additives, and superior gourmet quality.

The desalted cod cheeks come from Gadus morhua caught in the cold and pure waters of Iceland, one of the most valued origins in the world for the firmness, whiteness, and quality of its meat.

The fishing is done using hooks, a traditional and selective method that prevents damage to the fish, allowing it to maintain its structure, texture, and organoleptic properties from the start.

The desalting process is carried out in purified water, a controlled process that ensures food safety, salt balance, and a perfect gelatinous texture. Additionally, its preservation is done exclusively with natural extracts, without artificial additives, maintaining a clean label and a completely authentic flavor.

Its gelatinous texture and natural juiciness make it an essential gourmet ingredient for pil-pil or green sauce.

Format and weight

Portions of approximately 250 g. Natural product with variable weight. Price per unit.


More information

Net weight:

Icelandic cod cheeks, caught by hook and desalinated in purified water. Silky texture, no additives, and superior gourmet quality.

The desalted cod cheeks come from Gadus morhua caught in the cold and pure waters of Iceland, one of the most valued origins in the world for the firmness, whiteness, and quality of its meat.

The fishing is done using hooks, a traditional and selective method that prevents damage to the fish, allowing it to maintain its structure, texture, and organoleptic properties from the start.

The desalting process is carried out in purified water, a controlled process that ensures food safety, salt balance, and a perfect gelatinous texture. Additionally, its preservation is done exclusively with natural extracts, without artificial additives, maintaining a clean label and a completely authentic flavor.

Its gelatinous texture and natural juiciness make it an essential gourmet ingredient for pil-pil or green sauce.

Format and weight

Portions of approximately 250 g. Natural product with variable weight. Price per unit.


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