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Net weight:
Pago de Carraovejas 2023 is a red wine from the D.O. Ribera del Duero, produced in Peñafiel with a selection of grapes from the estate.
Its blend of 94% Tinto Fino, 3% Cabernet Sauvignon, and 3% Merlot, along with 12 months of aging in French and American oak, results in an elegant, structured, and balanced wine.
Winery: Pago de Carraovejas.
Vintage: 2023.
Denomination: Ribera del Duero.
Aging: 12 months in barrel.
Profile: fresh fruit, floral notes, spicy nuances, and silky texture.
Format: 75 cl bottle.
Ideal to accompany lamb, red meats, roasts, and aged cheeses.
Contains sulfites and may contain traces of egg. Sale to those over 18 years old.
Pago de Carraovejas 2023 is a red wine from the Denomination of Origin Ribera del Duero, produced by the prestigious winery Pago de Carraovejas in Peñafiel, Valladolid.
This vintage reflects the identity of a unique vineyard, with different orientations, altitudes, and soil types that contribute to defining the character of the wine.
Made with 94% Tinto Fino (Tempranillo), 3% Cabernet Sauvignon, and 3% Merlot, Pago de Carraovejas 2023 combines structure, freshness, and elegance in an interpretation of the Ribera del Duero landscape.
Its aging of 12 months in French and American oak barrels, along with meticulous grape selection, results in a balanced, complex red wine with a enveloping texture.
The Pago de Carraovejas estate is located in the valley that names the winery, in Peñafiel, within the D.O. Ribera del Duero.
Its vineyards are distributed across numerous plots with different orientations and geological characteristics. The limestone soils, red clays, and white marls are part of an environment that influences the personality of the grapes.
The winery works each plot individually to interpret the particularities of the land and respect the character of each harvest.
The 2023 harvest was carried out manually, selecting the bunches in the vineyard itself.
Once in the winery, the grapes underwent a double selection of bunches and berries. The movement of the must by gravity allows for reduced mechanical interventions and careful handling of the raw material.
Fermentation took place with indigenous yeasts and lactic bacteria from the estate.
Subsequently, the wine remained 12 months in 225 and 600-liter French and American oak barrels, refining its structure and developing complexity.
Finally, it was bottled in the spring of 2025.
Appearance
Red wine with an intense and bright appearance, with shades of ripe red fruit.
Aroma
Aromas of fresh fruit, floral notes, and delicate spicy nuances. An expressive set in which the fruit plays a leading role.
Palate
It presents an enveloping entry, good structure, and a silky texture. Its freshness brings balance to the whole, while its tannins contribute to a harmonious and persistent sensation.
A wine with personality, complexity, and elegance.
Due to its structure and balance, this red wine from Ribera del Duero pairs especially well with:
Roast lamb: one of the traditional gastronomic specialties of Castilla y León.
Red meats: tenderloin, ribeye, and grilled meats.
Lamb and traditional stews: dishes with intense flavors.
Iberian ham: a classic combination to enjoy a good meal.
Cured sheep cheeses: their intense flavors complement the personality of the wine.
Mushrooms and game dishes: preparations that harmonize with the nuances of aging.
Pago de Carraovejas 2023 is an interesting choice to accompany a special meal, share at a celebration, or include in a selection of Ribera del Duero wines.
Its 75 cl bottle allows you to enjoy a reference recognized for the careful production of its grapes and for its fidelity to its origin.
At Yubero Gourmet, we select wines and gastronomic specialties for those who appreciate quality, tradition, and
Net weight:
Pago de Carraovejas 2023 is a red wine from the D.O. Ribera del Duero, produced in Peñafiel with a selection of grapes from the estate.
Its blend of 94% Tinto Fino, 3% Cabernet Sauvignon, and 3% Merlot, along with 12 months of aging in French and American oak, results in an elegant, structured, and balanced wine.
Winery: Pago de Carraovejas.
Vintage: 2023.
Denomination: Ribera del Duero.
Aging: 12 months in barrel.
Profile: fresh fruit, floral notes, spicy nuances, and silky texture.
Format: 75 cl bottle.
Ideal to accompany lamb, red meats, roasts, and aged cheeses.
Contains sulfites and may contain traces of egg. Sale to those over 18 years old.
Pago de Carraovejas 2023 is a red wine from the Denomination of Origin Ribera del Duero, produced by the prestigious winery Pago de Carraovejas in Peñafiel, Valladolid.
This vintage reflects the identity of a unique vineyard, with different orientations, altitudes, and soil types that contribute to defining the character of the wine.
Made with 94% Tinto Fino (Tempranillo), 3% Cabernet Sauvignon, and 3% Merlot, Pago de Carraovejas 2023 combines structure, freshness, and elegance in an interpretation of the Ribera del Duero landscape.
Its aging of 12 months in French and American oak barrels, along with meticulous grape selection, results in a balanced, complex red wine with a enveloping texture.
The Pago de Carraovejas estate is located in the valley that names the winery, in Peñafiel, within the D.O. Ribera del Duero.
Its vineyards are distributed across numerous plots with different orientations and geological characteristics. The limestone soils, red clays, and white marls are part of an environment that influences the personality of the grapes.
The winery works each plot individually to interpret the particularities of the land and respect the character of each harvest.
The 2023 harvest was carried out manually, selecting the bunches in the vineyard itself.
Once in the winery, the grapes underwent a double selection of bunches and berries. The movement of the must by gravity allows for reduced mechanical interventions and careful handling of the raw material.
Fermentation took place with indigenous yeasts and lactic bacteria from the estate.
Subsequently, the wine remained 12 months in 225 and 600-liter French and American oak barrels, refining its structure and developing complexity.
Finally, it was bottled in the spring of 2025.
Appearance
Red wine with an intense and bright appearance, with shades of ripe red fruit.
Aroma
Aromas of fresh fruit, floral notes, and delicate spicy nuances. An expressive set in which the fruit plays a leading role.
Palate
It presents an enveloping entry, good structure, and a silky texture. Its freshness brings balance to the whole, while its tannins contribute to a harmonious and persistent sensation.
A wine with personality, complexity, and elegance.
Due to its structure and balance, this red wine from Ribera del Duero pairs especially well with:
Roast lamb: one of the traditional gastronomic specialties of Castilla y León.
Red meats: tenderloin, ribeye, and grilled meats.
Lamb and traditional stews: dishes with intense flavors.
Iberian ham: a classic combination to enjoy a good meal.
Cured sheep cheeses: their intense flavors complement the personality of the wine.
Mushrooms and game dishes: preparations that harmonize with the nuances of aging.
Pago de Carraovejas 2023 is an interesting choice to accompany a special meal, share at a celebration, or include in a selection of Ribera del Duero wines.
Its 75 cl bottle allows you to enjoy a reference recognized for the careful production of its grapes and for its fidelity to its origin.
At Yubero Gourmet, we select wines and gastronomic specialties for those who appreciate quality, tradition, and
