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Antídoto is one of the Riberas in the Soria area that is causing a lot of buzz, due to its character and wide range of flavors. These are old vines at high altitude, which produce a fresh and mineral wine, very interesting.
Antídoto is the project of Bertrand Sourdais, who has worked on great wines in France such as Château Léoville-Las Cases or Mouton Rothschild.
Antídoto is a single-varietal wine made from Tempranillo grapes. The harvest is done naturally. The pre-fermentation process lasts for 3 days at a temperature of 12ºC. The fermentation process lasts for 6 days at a temperature of 25ºC.
Finally, the aging takes place in semi-new French oak barrels for 12 months.
Antídoto is ideal to accompany pork, pasta, and duck.
It is recommended to serve at a temperature between 14-16ºC.
Wine type: Red wine Winery: Bodegas Antídoto Grape variety: Tempranillo Aging: Aging Year: 2020 Alcohol content: 14% Format: 75cl Country of origin: Spain Appellation: Ribera del Duero
Antídoto is one of the Riberas in the Soria area that is causing a lot of buzz, due to its character and wide range of flavors. These are old vines at high altitude, which produce a fresh and mineral wine, very interesting.
Antídoto is the project of Bertrand Sourdais, who has worked on great wines in France such as Château Léoville-Las Cases or Mouton Rothschild.
Antídoto is a single-varietal wine made from Tempranillo grapes. The harvest is done naturally. The pre-fermentation process lasts for 3 days at a temperature of 12ºC. The fermentation process lasts for 6 days at a temperature of 25ºC.
Finally, the aging takes place in semi-new French oak barrels for 12 months.
Antídoto is ideal to accompany pork, pasta, and duck.
It is recommended to serve at a temperature between 14-16ºC.
Wine type: Red wine Winery: Bodegas Antídoto Grape variety: Tempranillo Aging: Aging Year: 2020 Alcohol content: 14% Format: 75cl Country of origin: Spain Appellation: Ribera del Duero
