Beef tenderloin is undoubtedly one of the most valued cuts of meat in gastronomy. This exquisite cut comes from the inner side of the sirloin, located near the hip, giving it tenderness and juiciness. This first-rate meat is characterized by its low fat content and easy digestibility, making it an ideal choice for those wanting to enjoy a delicious meal without excess. Weighing approximately 3 kg, the tenderloin is the perfect centerpiece for family meals or special dinners. Prepare it to your liking: grilled, pan-seared, or in a delightful stew. Whatever your choice, the result will always be satisfying. Keep in mind that, being fresh products, there may be slight variations in final weight, which directly affects pricing. Enjoy the unique experience that beef tenderloin brings to your table.