This Iberian bellota salami from Salamanca, made naturally, stands out for its superior quality. Made from lean meat of the Iberian bellota pig, it is juicy and ready to eat, perfect for enjoying on any occasion.
The Iberian Bellota Salami from Salamanca is a high-quality sausage made by Artesana Jamonera. This product is characterized by being made naturally, using the best seasonings and lean meats from the Iberian bellota pig, known for its excellent flavor and texture. Cut by professional staff and presented in vacuum-sealed trays, it ensures freshness and juiciness. This salami is perfect for enjoying on its own or as part of a charcuterie board, ideal for sharing at gatherings and celebrations. Weighing approximately 100 grams, it's easy to carry and consume anytime.
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