Enjoy the traditional Burgos Blood Sausage, made with rice, horcal onion, blood, and spices. Rich in iron, it is gluten-free and perfect for various preparations. Cook it in multiple ways: fried, grilled, or in pizzas and empanadas. Its versatility in the kitchen makes it essential in your pantry.
La Ribera Rice Blood Sausage is a delicious sausage from the traditional Burgos Blood Sausage. Made from extra rice, horcal onion, blood, lard, and natural spices, it offers a unique flavor that makes it a versatile ingredient in the kitchen. It is rich in iron and is presented as a gluten-free option, making it suitable for a wide variety of diets. You can enjoy it in many ways: sliced, fried, grilled, or even in the microwave. It is also ideal for incorporating into scrambled dishes, creams, cannelloni, stuffed peppers, pizzas, empanadas, and small pastries. Moreover, it is perfect for preparing stews or roasts. Its versatility and balance in composition make it a tasty and nutritious option, worthy of being part of your meals and celebrations. We recommend storing it in a cool, dry place and enjoying it before the expiration date to ensure quality.
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