Preservation method: Store in a cool, dry place; once opened, keep refrigerated and consume within a few days.
Enjoy the exquisite tuna belly handcrafted by Conservas Costera, a family-run cannery in Gijón. This product stands out for its flavor and juiciness, ideal for a gourmet experience. Packed in olive oil, its quality is unmatched, perfect for any special occasion.
The tuna belly from Conservas Costera is an exceptional product that highlights the tradition and quality of a family-run cannery located in Gijón. This belly is crafted artisanally, using selected ingredients that ensure an authentic flavor and exceptional juiciness. Carefully packed in olive oil, each can guarantees a gourmet experience on your table. With a shelf life of six years, this tuna is not only a culinary delight but also a practical option for your meals. Ideal for salads, tapas, or simply enjoyed on its own, the tuna belly is a versatile product that elevates any dish.
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