Interviews

Basque cuisine, considered one of the richest and most recognized in Europe, is a unique meeting point between Spanish and French culinary traditions. Located in a privileged territory, the Basque Country brings together sea, mountains, fertile fields, and a deeply rooted gastronomic culture. The result is a powerful culinary identity, respected worldwide and a benchmark …

Silvia Vázquez is the founder of one of our mentta shops specialising in quality gourmet products. Gourmetea is a business that begins with the love of Spanish gastronomy and all the little treasures it hides. This is how Gourmetea was born and its great eagerness to bring Spanish gourmet products to every home. Meet Gourmetea …