100%, 75% or 50% Iberian pork loin

100%, 75% or 50% Iberian pork loin
mentta
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100%, 75% or 50% Iberian pork loin
100%, 75% or 50% Iberian pork loin
mentta
selection

100%, 75% or 50% Iberian pork loin

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Campo Ibérico
Valoración 4.6
Minimum order amount: 30.00 €
Shipping time: 24 - 120 h
From 9 €

More information

Cured Iberian pork loin from Iberian fattening pigs. Halves weighing 0.6 to 0.7 kg with a high curing point.
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