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Detail of each combination:
Two bunches of about 25 freshly picked calçots, grown in Toledo - WASHED - NO DIRT REMAINING, FOR EASY HANDLING AND PREPARATION
Receive them in 24/48 hours
Grilled or roasted, delicious!!
You can also buy the artisanal romesco sauce to accompany the calçots, just like the one you find in calçotadas.
Includes other seasonal vegetables, seasonal fruits, or gourmet preserves to reach 49€ and enjoy free shipping to any point in mainland Spain.
The exact number of calçots may vary depending on the size at that moment of the season.
The calçots are a type of white onion that is grown in a very special way to make it elongated, and they are one of the quintessential dishes in Catalan gastronomy. With their characteristic sweet and mild flavor, these tender onions are the star ingredient of traditional calçotadas. Carefully cultivated and harvested at their optimal point, our calçots are ideal for grilling, serving with romesco sauce, or incorporating into your favorite recipes. Some of their nutritive properties include the following:
Calçots are a variety of tender onion that stand out not only for their flavor, but also for their beneficial properties for health. Here are their main properties:
Calçots properties
Rich in fiber: Promote digestion and contribute to maintaining a healthy digestive system.
Low in calories: Ideal for balanced diets, as they are low in calories and fats.
High in antioxidants: Contain compounds such as flavonoids and quercetin, which help fight cellular aging and strengthen the immune system.
Source of vitamins:
Vitamin C: Boosts the immune system and aids in iron absorption.
Vitamin B6: Contributes to energy metabolism and the proper functioning of the nervous system.
Discover what a traditional calçotada consists of. Learn about its origin, how calçots are cooked and eaten, and more relevant information by clicking on this link.
Romesco sauce for calçots
This vegetable is protected by theProtected Geographical Indication (PGI) "Calçot de Valls" and its production area is located in the regions of Alt Camp, Baix Camp, Tarragonès, and Baix Penedès.
Access content related to this vegetable: recipes, tips, information about its properties, and much more:
What are you waiting for to enjoy a calçotada with family and friends? We also have prepared romesco sauce.
Detail of each combination:
Two bunches of about 25 freshly picked calçots, grown in Toledo - WASHED - NO DIRT REMAINING, FOR EASY HANDLING AND PREPARATION
Receive them in 24/48 hours
Grilled or roasted, delicious!!
You can also buy the artisanal romesco sauce to accompany the calçots, just like the one you find in calçotadas.
Includes other seasonal vegetables, seasonal fruits, or gourmet preserves to reach 49€ and enjoy free shipping to any point in mainland Spain.
The exact number of calçots may vary depending on the size at that moment of the season.
The calçots are a type of white onion that is grown in a very special way to make it elongated, and they are one of the quintessential dishes in Catalan gastronomy. With their characteristic sweet and mild flavor, these tender onions are the star ingredient of traditional calçotadas. Carefully cultivated and harvested at their optimal point, our calçots are ideal for grilling, serving with romesco sauce, or incorporating into your favorite recipes. Some of their nutritive properties include the following:
Calçots are a variety of tender onion that stand out not only for their flavor, but also for their beneficial properties for health. Here are their main properties:
Calçots properties
Rich in fiber: Promote digestion and contribute to maintaining a healthy digestive system.
Low in calories: Ideal for balanced diets, as they are low in calories and fats.
High in antioxidants: Contain compounds such as flavonoids and quercetin, which help fight cellular aging and strengthen the immune system.
Source of vitamins:
Vitamin C: Boosts the immune system and aids in iron absorption.
Vitamin B6: Contributes to energy metabolism and the proper functioning of the nervous system.
Discover what a traditional calçotada consists of. Learn about its origin, how calçots are cooked and eaten, and more relevant information by clicking on this link.
Romesco sauce for calçots
This vegetable is protected by theProtected Geographical Indication (PGI) "Calçot de Valls" and its production area is located in the regions of Alt Camp, Baix Camp, Tarragonès, and Baix Penedès.
Access content related to this vegetable: recipes, tips, information about its properties, and much more:
What are you waiting for to enjoy a calçotada with family and friends? We also have prepared romesco sauce.
