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The price shown is an estimate based on the weight of the product. The final price will depend on the weight of the delivered product.
In our store you can buy fresh and natural mushrooms. Discover the freshness and flavor of our mushrooms, ideal for all kinds of dishes. They are 100% natural, rich in nutrients and perfect for sautéed dishes, salads, pizzas and more. They add a gourmet and healthy touch to your kitchen.Low in calories: Only 22 kcal per 100 g, ideal for healthy diets.
Rich in proteins: Contain between 2-4% of proteins, perfect for vegetarian diets.
Source of fiber: Promote digestion and a feeling of fullness.
Vitamins and minerals: Provide vitamin B (B1, B2, B3, and B5), essential for metabolism. They also contain phosphorus, potassium, and selenium.
Natural antioxidants: Contain ergothioneine and glutathione, which help fight cellular aging.
Taste and texture: Soft and slightly earthy, with a tender and fleshy texture.
Versatility: Can be consumed raw in salads or cooked in soups, stews, stir-fries, pizzas, etc.
Durability: They keep well in refrigeration (5-7 days in the fridge).
Easy to grow: They can be produced in a controlled manner in humid environments.
The price shown is an estimate based on the weight of the product. The final price will depend on the weight of the delivered product.
In our store you can buy fresh and natural mushrooms. Discover the freshness and flavor of our mushrooms, ideal for all kinds of dishes. They are 100% natural, rich in nutrients and perfect for sautéed dishes, salads, pizzas and more. They add a gourmet and healthy touch to your kitchen.Low in calories: Only 22 kcal per 100 g, ideal for healthy diets.
Rich in proteins: Contain between 2-4% of proteins, perfect for vegetarian diets.
Source of fiber: Promote digestion and a feeling of fullness.
Vitamins and minerals: Provide vitamin B (B1, B2, B3, and B5), essential for metabolism. They also contain phosphorus, potassium, and selenium.
Natural antioxidants: Contain ergothioneine and glutathione, which help fight cellular aging.
Taste and texture: Soft and slightly earthy, with a tender and fleshy texture.
Versatility: Can be consumed raw in salads or cooked in soups, stews, stir-fries, pizzas, etc.
Durability: They keep well in refrigeration (5-7 days in the fridge).
Easy to grow: They can be produced in a controlled manner in humid environments.
