A.M Tissot Amphore Sans Soufre 2020

A.M Tissot Amphore Sans Soufre 2020

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Valoración: 4.2
Minimum order amount:
10.00 €
Shipping time: 3 - 10 work days
5,90 €
free from 190 €

The 2020 Tissot Amphore Sans Soufre is a natural red wine produced by Bénédicte and Stéphane Tissot in the Jura region of France.

This wine is a tribute to Stéphane's father, André ("Dédé"), who started the production of this cuvée. It is composed of a blend of Pinot Noir, Trousseau and Poulsard, emblematic varieties of the area. Made without the addition of sulfites, it seeks to offer an easy and pleasant drinking experience.

Tasting notes of Tissot Amphore Sans Soufre:

Appearance: It has a bright red color with ruby ​​​​reflections, showing a middle layer that denotes its youth and vitality.

Nose: Vibrant aromas of fresh red fruits, such as cherries and raspberries, intertwine with subtle spicy notes and a mineral touch that provides depth.

Palate: On the palate it is light and refreshing, with a lively acidity that enhances the fruit flavors. The tannins are soft, offering a silky texture. A slight tingle, a result of residual CO₂, adds a sensation of freshness and vivacity. The finish is clean and persistent, inviting another sip.

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More information

The 2020 Tissot Amphore Sans Soufre is a natural red wine produced by Bénédicte and Stéphane Tissot in the Jura region of France.

This wine is a tribute to Stéphane's father, André ("Dédé"), who started the production of this cuvée. It is composed of a blend of Pinot Noir, Trousseau and Poulsard, emblematic varieties of the area. Made without the addition of sulfites, it seeks to offer an easy and pleasant drinking experience.

Tasting notes of Tissot Amphore Sans Soufre:

Appearance: It has a bright red color with ruby ​​​​reflections, showing a middle layer that denotes its youth and vitality.

Nose: Vibrant aromas of fresh red fruits, such as cherries and raspberries, intertwine with subtle spicy notes and a mineral touch that provides depth.

Palate: On the palate it is light and refreshing, with a lively acidity that enhances the fruit flavors. The tannins are soft, offering a silky texture. A slight tingle, a result of residual CO₂, adds a sensation of freshness and vivacity. The finish is clean and persistent, inviting another sip.

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