Handcrafted and Natural, Made from high-quality lean meats, seasoned with paprika and natural products, smoked with oak firewood and slowly dried for an appropriate curing time.
An exquisite product, with a handcrafted appearance that presents a strong, very vivid color when sliced, characteristic of Iberian pork meats, a firm texture, and an intense aroma.
Characteristics
Cular Casing
· Ingredients: Iberian pork meat, salt, paprika, sugar, garlic, oregano, dextrin, dextrose, LACTOSE, DAIRY PROTEIN, POWDERED MILK, acidity regulator (E-331iii), emulsifiers (E-450i, E-452i, E-451i), preservatives (E-250, E-252), antioxidant (E-392). NATURAL PORK CASING. REMOVE PACKAGING BEFORE CONSUMPTION.
GLUTEN FREE.
· Nutritional information (Average Values per 100g of Product):
Energy Value | 1909 KJ/100g - 460 Kcal/100g |
Fats | 36.3 g/100g |
Of which saturated fatty acids | 12.59 g/100g |
Carbohydrates | 2.00 g/100g |
Of which sugars | 0.8% |
Proteins | 31.3 g/100g |
Salt | 5.62 g/100g |