Cerdoh! presents: "The Incredible 100% Iberian Acorn-fed Ham Sliced by Knife"
In the pastures of the Argañán countryside, in Salamanca, we cure the best Iberian acorn-fed ham, and so you can enjoy it to the fullest, here is this pack of 100g envelopes. Sliced by knife.
In each envelope, you will find a small and tasty sample of over 46 months of curing work.
To excite your taste buds, it is presented sliced by knife, which is the best way to appreciate all the nuances of an authentic black pig. Ingredients: 100% Iberian acorn-fed ham, salt, preservatives E250 and E252
Nutritional values per 100g:
Energy: 335 Kcal
Crude protein: 33.2 g
Crude fat: 22.2 g
Saturated fats: 6.5 g
Carbohydrates: 1 g
Total sugars: 0.8 g
Salt: 2.9 g
Refrigerated shipping 24/48 h.
Cerdoh! Iberian Acorn-fed Ham.
100% Iberian acorn-fed ham hand-cut 10 packs of 100g each.Our ham is characterized by a fluid and shiny golden-colored fat, which not only makes it a true delicacy, but also gives our ham special aromas and textures. On top of that, it is good for your health due to its high content of unsaturated fatty acids, with oleic acid standing out. You will also find
small pinkish touches on its outer layer: that's how our ham tells you it is authentic 100% Iberian acorn-fed ham.
What is 100% Iberian acorn-fed ham?
100% Iberian acorn-fed ham is a gourmet product recognized worldwide for its quality and unmatched flavor. This type of ham comes from purebred Iberian pigs, raised freely and mainly fed with acorns during the montanera season, which gives it its unique characteristics. Its artisanal production, along with the natural curing process, can last between 24 and 36 months, guaranteeing an intense flavor and juicy texture. If you are looking for the best ham for your special occasions, this is undoubtedly the perfect choice.
How to choose the perfect 100% Iberian acorn-fed ham?
Choosing the perfect 100% Iberian acorn-fed ham requires paying attention to key details. First, check for the black label, which guarantees the breed purity and exclusive feeding with acorns. Observe the external appearance: a black hoof and a stylized shape are good indicators. The aroma is also crucial, as it should be intense and pleasant. Additionally, inquire about the origin and curing process, as the best pieces come from areas like Jabugo, Guijuelo, or Los Pedroches. Always opt for specialized suppliers who can advise you and guarantee the quality of the product.
Benefits of 100% Iberian acorn-fed ham
100% Iberian acorn-fed ham is not only a delicacy, but also a food with numerous health benefits. Rich in oleic acid, this ham helps reduce bad cholesterol and increase good cholesterol, promoting cardiovascular health. Its high content of antioxidants and proteins makes it an ideal food for balanced diets. Additionally, thanks to the pigs' free-range breeding and acorn-based diet, the ham has a healthy fatty profile, similar to that of olive oil. Buying this product is investing in your well-being while enjoying an unmatched flavor.
Traceability of 100% Iberian acorn-fed ham hand-cut
Traceability is an essential aspect when buying 100% Iberian acorn-fed ham, as it guarantees its authenticity and quality. This system allows you to follow the entire production process, from pig rearing to ham curing. By choosing a ham with certified traceability, you can ensure that it comes from pigs fed with acorns and raised freely. Additionally, it provides you with confidence about the origin, production conditions, and compliance with quality standards.
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