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Source
España
Ingredients: Alcachofas (62%), caldo de pescado, marisco (gambas (7%), langostinos (7%), cigalas (2%), bogavante (2%), leche, tomate, aceite vegetal (girasol), cebolla, hortalizas, harina, merluza, vino blanco, sal y antioxidantes.
Container: Lata metálica
Mark: Conservas Rosara - Polígono Industrial 1 - 31261 Andosilla España
Weight: 420 gr.
The delicacy and tenderness of the best artichokes from Navarra combines perfectly with the intense and refined flavour of the prawns that we taste in their heart. An original and successful recipe prepared with great care and attention to detail at "Conservas Rosara" and which is perfect both as a starter or first course and as a garnish for fish, rice and seafood
The artichokes stuffed with seafood involve a laborious process of elaboration that begins with the hand-casing of the artichoke hearts, continues with the stuffing based on prawn bechamel sauce and ends with the preparation of the exquisite seafood sauce - prawns, crayfish and lobster - and fish fumé that accompanies them. A delicacy that will dazzle even the most sybaritic palate.
| Weight: | 420 gr. | |
| Format: | Metal tin | |
| Origin: | Spain | |
| Brand: | Conservas Rosara Pol. Ind. 1 31261 Andosilla Spain | |
| Ingredients: | Artichokes (62%), fish stock, seafood (prawns (7%), king prawns (7%), langoustines (2%), lobster (2%)), milk, tomato, vegetable oil (sunflower), onion, vegetables, flour, hake, white wine, salt and antioxidants. | |
| Nutritional information: | Energy value 165.1 kJ/ 39.5kcal Fat 1.5 g of which saturated fat 0.2g Carbohydrates 4.5 g of which sugars 2 g Protein 2 g Salt 0.22 g | |
| Allergens: | Contains crustaceans, lactose, gluten and fish. | |
| Storage: | Store in a cool, dry place. |
