Azpilicueta Crianza Rioja wine.
Azpilicueta Crianza Rioja wine.
Azpilicueta Crianza Rioja wine.
11,09 €
¡ Comprando este producto consigues 5.5 menttos !
40.00 €
Azpilicueta Crianza is a red wine produced by the Alcorta winery in the Rioja Designation of Origin.
Azpilicueta is one of the leading brands in the Rioja Designation of Origin. Their wines are made with the traditional varieties of Tempranillo, Graciano, and Mazuelo.
Elaboration and aging
Azpilicueta Crianza is made from Tempranillo (85%), Graciano (10%), and Mazuelo (5%) grape varieties. For its elaboration, the must ferments in stainless steel tanks at a controlled temperature of 25ºC, after which it macerates for about 12 days.
After the vinification process, Azpilicueta Crianza undergoes aging for 12 months in French and American oak barrels, followed by another 6 months of bottle aging to complete its refinement.
Tasting Notes of Azpilicueta Crianza
- Appearance: Azpilicueta Crianza has a cherry red color, of good intensity, lively with golden highlights. Clean and bright.
- Nose: The nose is perfumed, with notes of fruit standing out, over a background of toasted wood and subtle aromas of vanilla, coconut, and spices.
- Palate: Fresh, smooth with classic Rioja flavors.
Pairing
Azpilicueta Crianza is ideal to accompany cured meats, rice dishes, vegetables, mushrooms, and white and red meats. It is recommended to serve at a temperature between 17 and 18ºC.
Data sheet
Wine type: Red wine Winery: Azpilicueta Winery Grape variety: Tempranillo, Graciano, Mazuelo Aging: Crianza Alcohol content: 13.5% Format: 75cl Country of origin: Spain Designation of origin: Rioja
More information
Azpilicueta Crianza is a red wine produced by the Alcorta winery in the Rioja Designation of Origin.
Azpilicueta is one of the leading brands in the Rioja Designation of Origin. Their wines are made with the traditional varieties of Tempranillo, Graciano, and Mazuelo.
Elaboration and aging
Azpilicueta Crianza is made from Tempranillo (85%), Graciano (10%), and Mazuelo (5%) grape varieties. For its elaboration, the must ferments in stainless steel tanks at a controlled temperature of 25ºC, after which it macerates for about 12 days.
After the vinification process, Azpilicueta Crianza undergoes aging for 12 months in French and American oak barrels, followed by another 6 months of bottle aging to complete its refinement.
Tasting Notes of Azpilicueta Crianza
- Appearance: Azpilicueta Crianza has a cherry red color, of good intensity, lively with golden highlights. Clean and bright.
- Nose: The nose is perfumed, with notes of fruit standing out, over a background of toasted wood and subtle aromas of vanilla, coconut, and spices.
- Palate: Fresh, smooth with classic Rioja flavors.
Pairing
Azpilicueta Crianza is ideal to accompany cured meats, rice dishes, vegetables, mushrooms, and white and red meats. It is recommended to serve at a temperature between 17 and 18ºC.
Data sheet
Wine type: Red wine Winery: Azpilicueta Winery Grape variety: Tempranillo, Graciano, Mazuelo Aging: Crianza Alcohol content: 13.5% Format: 75cl Country of origin: Spain Designation of origin: Rioja
