Azuki BIOCOP 500 gr BIO

Endorsement: CCPAEEAzuki is a nutritious legume with a high protein content. It is beneficial for the kidneys. Cooked with kombu seaweed it helps regulate blood sugar levels.-Ingredients: Azukis*. *Allergens: Traces: Nuts in shell Traces: Gluten Traces: Sesame and sesame-based products Traces: Soy and derivatives-Use: Wash the azukis and soak for 6 to 8 hours with a piece of kombu seaweed. Simmer 1 measure of azukis with 2 measures of water for 45-60 minutes. It can be eaten with vegetables or combined with cereals -Conservation: Keep in a cool and dry place.