Bertha Ivette Brut Reserva is an exceptional and elegant sparkling wine, made in the Cava region of Spain.

With a careful selection of Macabeo, Xarel·lo, and Parellada grapes, this white Cava is characterized by its delicacy and freshness.

Its production process follows the traditional method, with a second fermentation in the bottle, which gives it its fine bubbles and unique flavor.

With a bright and golden color, Bertha Ivette Brut Reserva offers aromas of citrus fruits and floral notes.

It is perfect for celebrating special moments and pairing with seafood, fish, and desserts.

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