The Black Olive Cream La Chinata is made with a selection of high-quality raw materials and a base of La Chinata extra virgin olive oil (EVOO), which offers an authentic taste of the Extremadura region, famous for its extensive olive fields. This cream has a mild and subtle flavor thanks to its content of black olives, making it perfect for a wide variety of recipes such as salads, empanadas, rice dishes, pastas, vinaigrettes, pizzas, or simply for spreading.
In addition to its delicious taste, black olive cream is a product with high energy value. Black olives are rich in vitamin E, iron, unsaturated fatty acids, dietary fiber, and minerals, contributing to the body's resistance against free radicals and helping to prevent cardiovascular diseases.
Ingredients:
- Black olives
- La Chinata extra virgin olive oil (EVOO)
- Salt
- Garlic
- Herbs
Dosage:Use as a condiment in salads, empanadas, rice dishes, pastas, vinaigrettes, and pizzas. It is also ideal for spreading on bread or toast. It is recommended to consume preferably cold to better appreciate its mild and subtle flavor. Store in a cool, dry place, and refrigerate after opening.
