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Without gluten
Bio / Ecological
25.68 € / Kg
Description
Breakfast Cookies with Flaxseed Gluten-Free Organic 160g Mandolé. Gluten-free, dairy-free, a source of fiber and palm oil-free. Made with organic corn flour. Small in size, they are ideal for breakfast, snacks, or any time of the day.
Ingredients Corn flour, corn syrup, high oleic sunflower oil, corn starch, sunflower protein preparation, golden flax seeds (5%), apple cider vinegar, sea salt, sodium bicarbonate (raising agent), sunflower lecithin (emulsifier), and vanilla flavor. May contain traces of egg, sesame, and nuts.
(* from organic farming)
Weight
160g
Nutritional values per 100g
- Energy 1827.47kJ 437.19kCal
- Fat 18.67g of which: saturated 2.24g
- Carbohydrates 58.4g of which: sugars 18.39g
- Dietary fiber 3.88g
- Proteins 6.97g
- Salt 0.6g