Can Sumoi La Rosa is a rosé wine produced by Can Sumoi, a winery located in the Penedès region, Catalonia. This winery is known for its focus on natural and environmentally friendly viticulture. Their wines reflect the terroir and are made without additives, respecting the characteristics of the indigenous varieties to the fullest.

Product characteristics

1. Grape varieties:
   
   • Sumoll (main): Catalan indigenous variety, brings freshness, acidity, and a mineral character.
   • Parellada: Adds elegance and delicacy to the wine.
   • Xarel·lo: Contributes body and fruity notes.
2. Aging:
   The wine does not undergo barrel aging, highlighting its freshness and direct expression of the varieties.
3. Tasting notes:
   
   • Appearance: Pale pink color with bright reflections.
   • Nose: Aromas of fresh red fruits (such as strawberries and raspberries), with floral notes and a herbal touch.
   • Palate: Fresh and vibrant, with good acidity and a dry, clean, and mineral finish.
4. Pairing:
   Ideal to accompany fresh salads, grilled fish, rice dishes, light tapas, or Mediterranean cuisine.