Discover Ars Collecta Blanc de Blancs, a Gran Reserva cava from Codorníu, classified as Brut, with a meticulous production that includes a second fermentation in the bottle. Perfect for celebrating special moments, its elegant and balanced profile makes it ideal for pairing with seafood, fish, and fruit tarts.
The Ars Collecta Blanc de Blancs is a standout cava from the famous Codorníu winery, recognized for its Gran Reserva category and its presentation in the Brut variety. This cava is made using the traditional method known as Champenoise, which involves a second fermentation in the bottle. This process is essential for developing the natural bubbles that characterize this product. Aging in the winery's cellars guarantees at least 30 months of maturation, contributing to its unique characteristics. Visually, it presents a pale yellow color with golden reflections. On the nose, it stands out for its complexity with aromas of white fruits like pear and peach, along with notes of toasted bread and yeast from aging on lees. On the palate, the Ars Collecta Blanc de Blancs is elegant, with a fine bubble, refreshing acidity, and a creamy finish that lingers. Its versatility makes this cava perfect for pairing with a wide range of dishes, from seafood and white fish to sushi and appetizers. It is also an excellent option for toasting on special occasions or accompanying desserts like fruit tarts and creams. In summary, the Ars Collecta Blanc de Blancs is a high-quality cava that provides a refined tasting experience, ideal for those who enjoy an elegant and complex sparkling wine.
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