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Mussels in Escabeche Cabo de Peñas
Mussels in Escabeche Cabo de Peñas are a premium product made from carefully selected mussels from the Galician coast, known for their exceptional quality and flavor. These mussels are characterized by their meaty texture and uniform size, offering a unique gastronomic experience.
They are produced with mussels from the Galician estuaries, an ideal natural environment for cultivating high-quality seafood. Each mussel is prepared by hand, following traditional methods that guarantee an authentic and natural flavor.
The escabeche sauce that accompanies them is made with a classic recipe that combines vinegar, olive oil, spices, and a touch of paprika. This dressing enhances the flavor of the mussels and contributes to their natural preservation.
Rich in proteins, omega-3, vitamins such as B12, and essential minerals such as iron and zinc, Mussels Cabo de Peñas are a food with high nutritional value. Additionally, they are versatile and can be enjoyed as an appetizer, in salads, tapas, or accompanied by crispy bread.
Presented in cans that guarantee their freshness and flavor, Mussels in Escabeche Cabo de Peñas are ideal for those looking to enjoy Galician tradition and a high-quality gourmet product.