'Cava Familia Oliveda Brut Nature' would translate to 'Familia Oliveda Brut Nature Cava' in English.

'Cava Familia Oliveda Brut Nature' would translate to 'Familia Oliveda Brut Nature Cava' in English.

'Cava Familia Oliveda Brut Nature' would translate to 'Familia Oliveda Brut Nature Cava' in English.

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Alérgenos y características

Appellation of origin

'D.O. Cava'

Country

España

Format

'Botella 75cl'

Alcoholic grade

11.5

This information is obtained automatically and may not be 100% true. If you have any questions, contact us.

Appellation of origin

'D.O. Cava'

Country

España

Format

'Botella 75cl'

Alcoholic grade

11.5

This information is obtained automatically and may not be 100% true. If you have any questions, contact us.

Sight: 'Su color es amarillo pajizo con unos delicados ribetes dorados y una finísima burbuja que forma múltiples rosarios.'

Mouth: 'Al paladar sorprende el armonioso equilibrio entre frescor y suavidad, con un final refinado donde destacan matices de finas hierbas y frutos secos.'

Nose: 'En nariz es refinado con ligeros toques de tostado, fruto de su cuidadosa reserva.'

'

The Cava Familía Oliveda Brut Nature Reserva from Grup Oliveda, presents us with this Cava D.O Cava (Spain) made from the varieties Xarel·lo and Macabeo.

The Familia Oliveda Brut Nature Reserva is a harmonious, refined, and elegant cava, as demonstrated by the international awards it has received, including the "International Wine & Spirit Competition" held in London.

Visually, its color is straw yellow with delicate golden hues and a very fine bubble that forms multiple rosaries. On the nose, it is refined, with light toasty notes from its careful aging. On the palate, it surprises with the perfect balance between freshness and smoothness, with a refined finish highlighting hints of fine herbs and nuts.

It is delightful to pair with select appetizers, fine cured meats, low-sweetness desserts, and all kinds of Mediterranean dishes, served at a recommended temperature between 4°C and 8°C.

Cultivation

Regarding the vineyard, the Oliveda winery was founded in 1948, as despite the war, entrepreneurs José Oliveda Casanovas and his wife Joana Rigau y Ros managed to create this family winery for the production and commercialization of cavas and wines, although they had been producing wines for their own consumption since 1764.

Elaboration

Through the traditional method (champenoise), a second fermentation takes place inside the bottle and a subsequent aging of 18 months in the cellar.

Analytical characteristics

It has a Pressure of 5.8 atm, accompanied by an alcohol content of 11.5 (%Vol.). It also has a total acidity (t.a.) of 6.4 g/l, with only 3 g/l of total sugars.

If you have any doubts when buying the Cava Familia Oliveda Brut Nature Reserva from Grup Oliveda, please contact the sommelier of our online wine store and they will advise you without obligation.

'
Translated automatically

Otras características

Sight: 'Su color es amarillo pajizo con unos delicados ribetes dorados y una finísima burbuja que forma múltiples rosarios.'

Mouth: 'Al paladar sorprende el armonioso equilibrio entre frescor y suavidad, con un final refinado donde destacan matices de finas hierbas y frutos secos.'

Nose: 'En nariz es refinado con ligeros toques de tostado, fruto de su cuidadosa reserva.'

More information

'

The Cava Familía Oliveda Brut Nature Reserva from Grup Oliveda, presents us with this Cava D.O Cava (Spain) made from the varieties Xarel·lo and Macabeo.

The Familia Oliveda Brut Nature Reserva is a harmonious, refined, and elegant cava, as demonstrated by the international awards it has received, including the "International Wine & Spirit Competition" held in London.

Visually, its color is straw yellow with delicate golden hues and a very fine bubble that forms multiple rosaries. On the nose, it is refined, with light toasty notes from its careful aging. On the palate, it surprises with the perfect balance between freshness and smoothness, with a refined finish highlighting hints of fine herbs and nuts.

It is delightful to pair with select appetizers, fine cured meats, low-sweetness desserts, and all kinds of Mediterranean dishes, served at a recommended temperature between 4°C and 8°C.

Cultivation

Regarding the vineyard, the Oliveda winery was founded in 1948, as despite the war, entrepreneurs José Oliveda Casanovas and his wife Joana Rigau y Ros managed to create this family winery for the production and commercialization of cavas and wines, although they had been producing wines for their own consumption since 1764.

Elaboration

Through the traditional method (champenoise), a second fermentation takes place inside the bottle and a subsequent aging of 18 months in the cellar.

Analytical characteristics

It has a Pressure of 5.8 atm, accompanied by an alcohol content of 11.5 (%Vol.). It also has a total acidity (t.a.) of 6.4 g/l, with only 3 g/l of total sugars.

If you have any doubts when buying the Cava Familia Oliveda Brut Nature Reserva from Grup Oliveda, please contact the sommelier of our online wine store and they will advise you without obligation.

'
Translated automatically

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