Cerol

from Campoluz Enoteca

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Cerol is a snack of coffee originating IN The nineteenth century, which has remained present in several generations since then.

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Campoluz Enoteca
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Cerol is a snack of coffee originating IN The nineteenth century, which has remained present in several generations since then.

It is elaborated by maceration of varieties of Arabica coffees selected by coffee masters according to a secret recipe. Inimitable.

Its high quality is backed by the regulating Council of the traditional spirit drinks of Alicante.

Cerol Tasting Notes

Cerol has a deep brown color and aroma and flavor to coffee.

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