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Sugar-based confectionery product. Ideal for decoration in baking, pastry, and ice cream making.
Applied directly onto the dessert to be decorated, giving it a touch of color and improving its presentation.
Sugar, defatted cocoa powder, corn glucose syrup, tapioca starch dextrin, colorants: Carmine E-120, Brilliant Blue FCF E-133, and Annatto E-160b, coating agents: Talc E-553b and Beeswax E-901, coconut fat, and lemon flavor.
1,634 kJ/385 kcal
Fat: 1 g
of which saturated: 0.6 g
Carbohydrates: 90.6 g
of which sugars: 89.4 g
Protein: 2.1 g
Salt: 0.3 g