Porretón wine from the Libre y Salvaje winery

Variety: Garnacha tinta (Red Grenache)

Designation of Origin: Cariñena

Alcohol content: 13.5% vol

Spontaneous fermentation in a wooden vat with stomping at an average temperature of 24 degrees Celsius. Post-fermentation maceration with skins. Author's wine aged for 14 months in a 500 L French oak barrel, unoaked and of second use, completing its aging in the cellar