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Without gluten
Pastry sticks covered in fine milk chocolate.
Milk chocolate 46% (min. 40% cocoa - sugar, cocoa mass, cocoa butter, whole milk powder, skimmed milk powder, emulsifier: soy lecithin; natural flavor), corn starch, palm fat, sugar, corn flour, soy flour, potato starch, whole milk powder, modified tapioca starch, raising agents: ammonium bicarbonate, sodium bicarbonate; salt, modified corn starch, acidulant: citric acid.
May contain traces of lupin.