COPPA AU KILO does not have a direct translation into English. It appears to be a phrase in a specific language or dialect that may not have an equivalent in English.

COPPA AU KILO does not have a direct translation into English. It appears to be a phrase in a specific language or dialect that may not have an equivalent in English.
COPPA AU KILO does not have a direct translation into English. It appears to be a phrase in a specific language or dialect that may not have an equivalent in English.

COPPA AU KILO does not have a direct translation into English. It appears to be a phrase in a specific language or dialect that may not have an equivalent in English.

COPPA AU KILO does not have a direct translation into English. It appears to be a phrase in a specific language or dialect that may not have an equivalent in English.

{{getOldPrice()}}{{getPrice()}}

Más información sobre el producto

¡ Buying this product you get {{calculatedProductMenttos()}} menttos !
Panier Corse
Rating:
No minimum order
Shipping time: 4 - 7 work days
From 11,53 €

Alérgenos y características

Source

Córcega

This information is obtained automatically and may not be 100% true. If you have any questions, contact us.

Source

Córcega

This information is obtained automatically and may not be 100% true. If you have any questions, contact us.

Corsican charcuterie (Coppa) from Castagniccia available by the kilogram

CORSEAN CHARCUTERIE (COPPA) SOLD BY THE KILO

Preparation: Product stuffed into natural casing, then steamed and smoked with beechwood. It undergoes a minimum drying period of 8 weeks.

Tasting: To be consumed raw. Corsican coppa is generally enjoyed well dried and is intended for long-term preservation, which allows for its maturation and the development of an exceptional taste.

Composition: Pork shoulder (origin France), salt, pepper, dextrose, antioxidant E252

Translated automatically

More information

Corsican charcuterie (Coppa) from Castagniccia available by the kilogram

CORSEAN CHARCUTERIE (COPPA) SOLD BY THE KILO

Preparation: Product stuffed into natural casing, then steamed and smoked with beechwood. It undergoes a minimum drying period of 8 weeks.

Tasting: To be consumed raw. Corsican coppa is generally enjoyed well dried and is intended for long-term preservation, which allows for its maturation and the development of an exceptional taste.

Composition: Pork shoulder (origin France), salt, pepper, dextrose, antioxidant E252

Translated automatically

Más productos de este vendedor

PESTO CORSE

PESTO CORSE

6.25 €
WATERMELON-LEMON JAM

WATERMELON-LEMON JAM

6.90 €
ARTICHOKE CREAM WITH BROCCIU

ARTICHOKE CREAM WITH BROCCIU

6.50 €
WILD BOAR TERRINE WITH CASABIANCA FIGS

WILD BOAR TERRINE WITH CASABIANCA FIGS

5.90 €
PEACH JAM

PEACH JAM

7.30 €
FIG JAM

FIG JAM

8.05 €
APRICOT JAM

APRICOT JAM

7.30 €
FRITELLE 250 GR -> FRITELLE 250 GR

FRITELLE 250 GR -> FRITELLE 250 GR

5.99 €
PIETRA ROSSA

PIETRA ROSSA

2.39 €
CORSICAN BEER PIETRA BIONDA 25 cl

CORSICAN BEER PIETRA BIONDA 25 cl

2.20 €