9,88 € / Kg

Description

Corn Farfalle with Brown Rice and Quinoa Gluten Free 400g Garofalo.Italian pastaas good as the traditional one, made with passion and experience in the art of pasta. Bronze refrainedanddried at low temperature.Non-GMO, feasy to digest and with a natural contribution offiber

Ingredients

Corn flour (50.4%), brown rice flour (22%), rice flour (21%), potato starch, quinoa flour (3%), emulsifiers mono and diglycerides of fatty acids of vegetable origin May contain traces of soy. Produced in Italy.

Weight

400g

Average nutritional values per 100g

- Energy1571kJ 358kCal

- Fats1,8g of which saturated 0,3g

- Carbohydrates 77g of which sugars 0,9g

- Fiber2,8g

- Protein7,0g

- Salt < 0,01g